FIRST LOOK at the latest shoot I did for David Burke’s Culinary Magazine. The issue, all about Summer features several unique and delicious summer salads, satiating new cocktails and my favorite (featured on the cover) a Strawberry Rubarb Cream Pie worth dreaming about.
All shot were taken on location at the bright and beautiful patio at The David Burke Kitchen in NYC.
This was the fourth issue I’ve shot for the DB team, and every time proves to be more fun than the last. Stop by one of his many restaurant’s to pick up a copy today!